A traditional Greek liqueur distilled from the unique resin (tears) of the mastic tree, which only produces this resin on southern Chios. Mastic is a natural resin secreted by the Pistacia lentiscus tree. It forms droplets that look like tears as they harden. Historically valued for medicinal properties, it was recommended by Hippocrates for treating indigestion and is still used today as a digestive aid. While excellent neat, it is a "secret weapon" for bartenders. It pairs beautifully with lemon, mint, and gin (e.g., a "Mastic Mojito" or "Mastic Martini")

Appearance: Crystal clear and translucent.
Nose: Elegant and fresh with notes of pine, eucalyptus, lavender, and mint.
Palate: Balanced sweetness with a herbal profile. Refreshing hints of cucumber and sweet tea.