Serbia's national plum brandy, named for the monastic distillation methods perfected over centuries. Double-distilled from Požegača plums, Manastirka is smooth, full-bodied and deeply aromatic — a warming, traditional šljivovica best enjoyed at room temperature alongside smoked meats, spicy sausages, or pickled salads.

Appearance: Rich golden amber.
Nose: Intense and aromatic plum bouquet with a refined fruit profile.
Palate: Smooth and full-bodied with deep fruit essence and a traditional warming finish.