Saha is a Melbourne-made arak crafted in the traditional style, distilled with anise to achieve clarity, balance and freshness. Clean and expressive, it is designed to be enjoyed the classic way — diluted with water and shared over food.

Appearance: Crystal clear; turns milky white when diluted (classic louche).
Nose: Bright, lifted anise with clean herbal notes and a fresh, dry aromatic profile.
Palate: Fresh anise, subtle sweetness, and a clean, refreshing finish with excellent balance.